![]() ![]() Combine the milk, cream, 1/4 cup sugar, honey, zest, lemon juice, and salt in a saucepan over medium-high heat. ![]() This might just become your new go-to ice cream this summer. It’s tangy and sweet in all of the right ways. If you’re a sucker for lemon poppy seed muffins, this ice cream is for you.
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